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    Bruschetta Recipe

    Bruschetta Recipe (Ingredients & DIY)

    Bruschetta Recipe

    Ingredients

    • 1/4 cup olive oil
    • 1/2 teaspoon oregano
    • 3 to 4 garlic cloves, minced
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 1 medium capsicum , diced
    • 1 medium bell-peppers , diced
    • 2 medium tomatoes, diced
    • 2 tablespoons grated cheese
    • 1 loaf unsliced French bread

    Method

    • In a large bowl, combine oil, oregano, garlic, salt and pepper. Add tomatoes , capsicum , bell-peppers and toss gently. Sprinkle with cheese. Refrigerate at least 1 hour.
    • Cut bread into slices- as per choice; toast until lightly browned. Top with tomato and bell-pepper mixture. Serve immediately.
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